MEDITERRANEAN LAMB WRAP
- Lamb fillet
- Tortilla wrap
- Assorted peppers
- Optional couscous
- Tzatziki sauce
Lamb fillet cooked on the Steak Stone & Plate Set is extremely succulent and flavoursome.
Sprinkle a little sea salt onto the rock to break the barrier between the meat and rock and place the lamb fillet and pepper onto the rock. Once cooked to liking slice into thin bite size pieces and add to your prepped wrap. Fold and serve on the Bamboo Steak Board with a pot of Tzatziki Sauce!
The post MEDITERRANEAN LAMB WRAP appeared first on .